Tonight I’m off to Paris — on Thursday my piano quartet What Happened, which I wrote about in January, will be premiered at the Maison Danoise. I’ll also be visiting family and taking a trip to the Moulin d’andé, so it remains to be seen how much blogging I will be up for. Barring unforeseen challenges, I should be able to file a few reports.

Based on the rehearsal I heard last week, the music will go well. We’ll have a final rehearsal on Wednesday night, which will give me a good idea of what to expect in the concert.

As much as I’m looking forward to the performance, though, what I’m really looking forward to most is the food. I have a list of restaurants that will test my ability to keep from swooning.

Meanwhile, I have to practice shifting my voice up into my nasal passages.

Leave a Reply